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Paulton Kebab House

7 Hill Court, Paulton, Bristol

Paulton Kebab House Food Hygiene Rating - 1 out of 5
Address
7 Hill Court, Paulton, Bristol, Bath And North East Somerset, BS39 7QG
Business type
Takeaway/sandwich shop
Date of inspection
This rating reflects the standards found on the date of inspection.
We last updated

About Paulton Kebab House

Last updated: Saturday 10th January 2026

Paulton Kebab House is a Takeaway/sandwich shop based in Bath and North East Somerset, East Counties.

The last food hygiene rating score was given to Paulton Kebab House on Wednesday 12th November 2025 by the Bath and North East Somerset Local Authority.

At this time, the hygiene rating given was "1". This rating was made up of a Hygiene Food Handling standard of "Improvement necessary", a Cleanliness & Condition of Facilities and Building standard of "Improvement necessary" and a Management of Food Safety standard of "Major improvement necessary".

Hygiene Inspection

Paulton Kebab House Food Hygiene Rating - 1 out of 5

This rating reflects the standards found on Wednesday 12th November 2025. Ratings may change following subsequent inspections.

Food Hygiene Rating of 1 (One)

A Rating of 1 means that there are major improvements required. If a score of 1 is seen, this means they have received a score between 45-50 points. This could mean that they are breaching multiple food hygiene standards and have a lack of food hygiene understanding and training amongst staff.

Area inspected by food safety officer

Standards found

Hygienic food handling

Hygienic handling of food including preparation, cooking, re-heating, cooling and storage

Improvement necessary
Cleanliness and condition of facilities and building

Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene

Improvement necessary
Management of food safety

System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future

Major improvement necessary
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